Tofu Basil Dressing



Makes 8 Tbsp

Ingredients

  • 1/2 pkg silken tofu
  • 2 T cider vinegar
  • 2 T apple or orange juice
  • 1/2t dijon mustard
  • 1 clove garlic, minced
  • 1/2t salt

Directions


Blend in food processor until smooth. Cover and refrigerate. Will keep
for about a week.