{"id":785,"date":"2017-02-19T07:07:05","date_gmt":"2017-02-19T07:07:05","guid":{"rendered":"http:\/\/192.168.1.11\/raw-kale-salad-with-root-vegetables\/"},"modified":"2017-02-19T07:07:05","modified_gmt":"2017-02-19T07:07:05","slug":"raw-kale-salad-with-root-vegetables","status":"publish","type":"post","link":"https:\/\/recipes.eliteelise.com\/index.php\/2017\/02\/19\/raw-kale-salad-with-root-vegetables\/","title":{"rendered":"Raw Kale Salad with Root Vegetables"},"content":{"rendered":"<div class=\"hrecipe h-recipe jetpack-recipe\" itemscope itemtype=\"https:\/\/schema.org\/Recipe\"><div class=\"jetpack-recipe-content\"><br \/>\n<div class=\"jetpack-recipe-notes\"><\/p>\n<p><\/div><br \/>\n<div class=\"jetpack-recipe-ingredients\"><h4 class=\"jetpack-recipe-ingredients-title\">Ingredients<\/h4><ol><li class=\"jetpack-recipe-ingredient p-ingredient ingredient\" itemprop=\"recipeIngredient\">Salad:<\/li>\n<p>* 2 12oz bunches kale, stems removed, leaves cut into thin strips or chiffonade\n* 2T olive oil\n* 1T apple cider vinegar\n* 1 1\/2t salt, divided\n* 1c whole pecans\n* 1\/4c pure maple syrup\n* 2T canola oil\n* 1\/4t cayenne pepper\n* 1 medium turnips, peeled and grated (1c)\n* 1\/2 medium rutabaga, peeled and grated (1c)\n* 1 medium carrot, grated (1\/2c)\n* 2 green onions, cut thin on diagonal<li class=\"jetpack-recipe-ingredient p-ingredient ingredient\" itemprop=\"recipeIngredient\">Dressing:<\/li>\n<p>* 2T lemon juice\n* 1T grated lemon zest\n* 1T olive oil\n* 1T soy sauce\n* 2t agave nectar<\/ol><\/div><br \/>\n<div class=\"jetpack-recipe-directions e-instructions\"><h4 class=\"jetpack-recipe-directions-title\">Directions<\/h4><ol itemprop=\"recipeInstructions\"><li class=\"jetpack-recipe-directions\">Salad:<\/li>\n<p>Place kale in a large bowl, and pour olive oil, vinegar, and 1t\nsalt over top. Gently massage mixture into kale about 2-3 minutes by\nhand, or until kale starts to wilt. Let rest 30 minutes. Preheat oven to<li class=\"jetpack-recipe-directions\">Line baking sheet with parchment paper. Toss together pecans, maple<\/li>\nsyrup, canola oil, remaining 1\/2t salt, and cayenne in medium bowl.\nSpread nut mixture in single layer on prepared baking sheet; bake 8-10\nminutes, or until pecans are brown and fragrant, stirring frequently.\nCool in pan.<li class=\"jetpack-recipe-directions\">Dressing:<\/li>\n<p>While together dressing ingredients in a bowl. Season with\nsalt and pepper, if desired. Stir turnip, rutabaga, carrot, and green\nonions into kale mixture. Toss with dressing. Garnish with pecans.<\/ol><\/div><br \/>\n<\/div><\/div>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"spay_email":""},"categories":[11],"tags":[],"jetpack_featured_media_url":"","_links":{"self":[{"href":"https:\/\/recipes.eliteelise.com\/index.php\/wp-json\/wp\/v2\/posts\/785"}],"collection":[{"href":"https:\/\/recipes.eliteelise.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recipes.eliteelise.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recipes.eliteelise.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/recipes.eliteelise.com\/index.php\/wp-json\/wp\/v2\/comments?post=785"}],"version-history":[{"count":0,"href":"https:\/\/recipes.eliteelise.com\/index.php\/wp-json\/wp\/v2\/posts\/785\/revisions"}],"wp:attachment":[{"href":"https:\/\/recipes.eliteelise.com\/index.php\/wp-json\/wp\/v2\/media?parent=785"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recipes.eliteelise.com\/index.php\/wp-json\/wp\/v2\/categories?post=785"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recipes.eliteelise.com\/index.php\/wp-json\/wp\/v2\/tags?post=785"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}